French Toast..Fall Style

Pumpkin French Toast

Makes  6 slices

1 egg, beaten

1/4 cup pumpkin puree

1 tsp sugar

1/2 tsp pumpkin pie spice

Beat well then add

1 cup heavy whipping cream

Beating well again.

Preheat griddle to 325 degrees.  Spray lightly with pan spray.  Dip bread, both sides.  Place on griddle.  Turn once golden brown and continue baking until bottom is also golden brown.